Chef Rulis has opened up a new venture on Mesa, this time in the old Sunset Pizza location at 4176 N. Mesa (79902 zip.) The restaurant is still in its soft opening (Grand Opening is this coming Friday, I believe.)
The place was very clean and traffic was slow when we arrived around 630, again, this is probably because its in a soft opening and a lot of people haven’t realized what great pizza is waiting for them here.
Our server was professional and very friendly. Our group ordered 3 pizzas and a sandwich. The pizzas are 10 inches and a nice size for one person….definitely could feed 2 people but you might be feeling a tad hungry if you go on an empty stomach and split.
We ordered the Kale, Mexican, and Chicken Teriyaki pizza. The sandwich was a version of a cheese steak I believe. After everyone sampled eachothers dish, we all agreed that we liked 3 out of 4. The loser of the group was the Kale Pizza. It wasn’t that it was poorly made, it just lacked flavor. Chef Rulis, if you by chance happen to come across this post…maybe add an option of thick cut bacon on it…because everyone loves bacon, especially this guy.
The other pizzas were on point….if you go, gotta try the Mexican Pizza, it doesn’t get much better than that one. The Chicken Teriyaki was kickin’ as well…especially when you put on some of the wasabi.
In the end, UnRulis gets an A from Living El Paso. I will definitely be going back because there are a lot of other dishes I need/want to try.
Unrulis hours are currently 11 a.m. to 9 p.m.
My name is David and I am living El Paso.
p.s. we got Menchies afterwards and come to find out…Wednesday is free Waffle Cone day….pretty exciting if you ask me.